Mouthwatering Taste Trail Menus

Posted on Jun 4, 2015

I am pleased to announce the Taste Trail menus are (mostly) in and in exchange for a Taste Trail token, priced from £2 each, you will be able to get:

Cafe Royal (8.30am to 5pm daily)

  • Any one of our 4oz burgers (standard beef, chicken or spicy bean)

Citrus Grove Cafe (8:30am until 4:45pm Monday to Thursday, 10am to 3:45pm on Sunday)

  • Homemade cream tea

Joe’s Cafe (Monday to Wednesday 8am until 2pm)

  • Homemade bubble and squeak with a free range fried egg and a steaming mug of tea (option to replace egg with tomato)
  • One of our homemade puddings (bread pudding or apple cake) with traditional English custard and a steaming mug of tea

Leakers Bakery (Monday to Thursday 8am until 5pm)

  • “Ploughmans and a Pud” a cheese & cider mini loaf packed with cheese, ham & pickle with a stick of celery and something sweet for afters.

Quarter Deck (8am-10:30am and 12 noon until 8:30pm daily)

  • Crispy Tex Mex Cheesy Potato Skins
  • Local Asparagus Reveulto (scambled egg and asparagus)
  • West Bay Crab Tart (weather dependent)

Red Brick Cafe

  • TBC

Riverside Restaurant (Sunday 10am-4pm and Tuesday to Thursday 12 noon-2:30 pm & 6.30 – 9 pm)

  • A Seafood Cocktail of Crab, Lobster and Prawn with homemade mayonnaise

Sladers Yard (10am to 5pm daily)

  • Tunisian Roasted Sardine with spiced cherry tomatoes (2 tokens)
  • Mini Orange and Pistachio Polenta Cake

The George, Bridport (12 noon until 2:30pm and 6pm until 9pm daily)

  • Ramekin of Lyme Bay Crab Bisque, flamed with brandy and finished with double cream, served with a breadstick.

The George, West Bay

  • TBC

The Trawlermans

  • Mini Seafood Platter

Washingpool Farm Restaurant (Availability dependent on menu item)

  • Mini cheddar and spinach soufflé with salad (Monday to Thursday 12 noon to 3pm)
  • The best cheesy chips with mature Somerset Cheddar (Monday to Thursday 12 noon to 3pm)
  • Piece of Washingpool cake with a cup of tea or coffee (Monday to Saturday 8.30am to 4pm. Sunday 10am to 11.30am and 2pm to 3.30pm)

Wessex Wines (9:15am to 1pm Monday to Thursday, 4pm to 5:30pm Monday to Wednesday, 4pm-7.30pm Thursday as a Taste Trail Special)

  • Discover ‘LES CEPAGES OUBLIES’ a newly created range of French wines which highlight wines made from lesser known grape varieties from plots of old, low production vines. This is a tasting of 4 wines including 2 red and 2 white from Languedoc and Gascony.

West Bay Tea Rooms (10am to 5pm daily)

  • Scrumptious mini cream tea including one scone (plain or fruit), jam, local cream and a pot of Clipper tea.

(Further menu’s to be announced shortly)

Tokens are priced as follows:

  • £2.30 for a single token purchase before food week (from Tourist Information)
  • £2.50 for a single token purchased during food week
  • £10 for a strip of 5 tokens purchased before food week (from Tourist Information)
  • £11 for a strip of 5 tokens purchased during food week

Tokens are available from Bridport Tourist Information Centre. Participating venues will also have a small number of tokens for purchase  during the event in case you run out.